Pacific Harvest Kelp Seasoning Granules 250g

Description

• Kelp Granules have the appearance of cracked pepper and can be added to simmering dishes instead of salt – they will soften during cooking and release their goodness into the dish. The flavour is very delicate and won’t change the taste of the food. The polysaccharides naturally present in Kelp will also improve the texture of any sauce by acting as a mild thickener. 

Kelp is recognised for its iodine levels which are the highest of all sea vegetables, and is also an excellent source of trace minerals, vitamins and detoxifying fibre. Consume in moderate quantities to stay within the RDI for iodine. Kelp also contains special compounds that are said to have a positive effect on degenerative diseases: Algins, Fucoidan, Laminarin, lignans and many anti-oxidants. 
As a guideline, the recommended daily intake to maintain thyroid function is slightly less than 1/4 tsp per day.